Comments on: Yoshiharu KAKINUMA*** https://frenchefs.com/yoshiharu-kakinuma You Name it, we Chef it Tue, 13 Dec 2022 19:04:05 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Nakato, the grande dame of Japanese dining in Atlanta, looks forward to its next half century - NewToAtlanta.com https://frenchefs.com/yoshiharu-kakinuma#comment-330 Tue, 13 Dec 2022 19:04:05 +0000 http://frenchefs.com/?p=1522#comment-330 […] always hired chefs from Japan. One, Yoshiharu Kakinuma, would go on to open a restaurant in Tokyo that earned three Michelin stars, but perhaps the most […]

]]> By: Nakato, the greatest lady of Japanese food in Atlanta, looks forward to the next half century – NaziUm https://frenchefs.com/yoshiharu-kakinuma#comment-329 Mon, 12 Dec 2022 23:05:24 +0000 http://frenchefs.com/?p=1522#comment-329 […] always hired chefs from Japan. A, Yoshiharu Kakinumawould go on to open a three-Michelin-star-earning restaurant in Tokyo, but perhaps the most notable […]

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