Michelin Guide Singapore 2018 released: No more 3 star chefs

Third edition for Singapore, 2018 Michelin guide is now released Once again reigniting the passionate debate between gastronomes and local hawker fans, the 2018 Singapore Michelin Star list was announced on Wednesday night, as the third edition of the Michelin Guide Singapore was launched. See here our Singaporian chefs. No more Three Michelin star With…

Start preparing your end of year Guest Chef Events

While some are enjoying vacations, F&B leaders are already organizing their end-of-year events ….   The recipe for success of any F&B events? Anticipation is key to get the right chef’s profile. Now is the time to look at the end of year. Forget about everybody’s summer holidays, as every F&B teams, you should start…

Nina Metayer – Pastry Chef of the Year 2016 & 2017

Chef Nina Metayer : the darling of Parisian patisserie   Creative pastry director at Café Pouchkine, Paris Pastry Chef of the Year 2016 & 2017 Experience in many Michelin star restaurants More French chefs here.  Other Pastry chefs here. More female chefs here. _ _ _ _ _ _ _ _ _ _ _ _…

May Chow – Asia’s Best Female Chef 2017

Chef May Chow : Chinese heritage, American upbringing Female chef in Hong Kong Asia’s Best Female Chef 2017 Guest judge for MasterChef Asia, Chinese bao burger invention More Female chefs here.  Other Chinese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

吴文 Wu Wen-S.PELLEGRINO Young Chef China Award

Wu Wen: a rising Chinese Chef Chinese Executive Chef, Yihe Garden Hotel, Nanjing S.PELLEGRINO Young Chef China award Cooked for International dignitaries Other Chinese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Stephanie LE QUELLEC*

Stephanie Le Quellec : a modern & promising signature of French cuisine   French 1 Star chef Top Chef TV show winner 2011 Modern Parisian Palace cuisine More 1 star chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Dmitry SHURSHAKOV

Dmitry Shurshakov : the ambassador of modern Russian cuisine   Modern chef based in Moscow Opened more than 25 restaurants in Moscow Twice of them in the 100  World Best Restaurants Bocuse d’Or Russia judge More casual chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Tadaaki ISHIZAKI

Tadaaki Ishizaki : THE chef of Japanese-style dry-aging beef     Japanese chef based in NYC Leader in Japanese-style dry aged beef Founding member of the Japan Dry Aging Beef Promotion Board More casual chefs here. Other American Chefs here. More Japanese Chefs here. _ _ _ _ _ _ _ _ _ _ _ _…

Daniel CHAVEZ

Daniel Chavez: contemporary Latin gastronomy of Asia   Peruvian chef based in Singapore OLA restaurant,an unpretentious Spanish eatery TONO Cevicheria, a vibrant Peruvian Concept More casual chefs here. Other Peruvian Chefs here. More Singaporean Chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Philippe MILLE**

Philippe Mille: classical but adapted to the tastes of today     French 2 Stars chef based in Champagne MOF (Best craftsmen of France) Bocuse de Bronze in 2009 More 2 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Kai HO*

Chef Kai Ho : Taiwanese Spirit, Global Perspective     1 Michelin star chef in Taiwan Locally-Global Food Experience Deconstruct classic Taiwanese cuisine, Integrate French cuisine skill More 1 star chefs. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Ronan KERVARREC**

Ronan Kervarrec : the unique pairing of fine dining with luxury wines nearby Bordeaux     French 2 Stars chef based in Saint Emilion, winery region of Bordeaux Cuisine based on local products and the seasons, creativity with finess, a sense of shared pleasure Relais & Chateaux, Les Grandes Tables du Monde More 2 stars…

Tam CHUDAREE DEBHAKAM – Top Chef Thailand winner

Chef Tam CHUDAREE DEBHAKAM: the very first winner of Top Chef Thailand Modern Thai chef Using sustainable ingredients (local and organic). Winner of Top chef Thailand More Thai chefs here. Other casual Chefs. More Female chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Guillaume BRACAVAL**

Guillaume Bracaval: French haute cuisine using ingredients sourced in Japan     French 2 Stars chef based in Tokyo Based on traditional French culinary techniques and the cuisine of Michel Troisgros*** Gentle mouth-filling sweetness interspersed with delicate and refined acidic notes More 2 stars chefs here.  Other French chefs here. _ _ _ _ _…

Yoann CONTE**

Yoann Conte: a new page of the history of this institution by Lake Annecy.   French 2 Stars chef Combining a Savoyard atmosphere and a refined cuisine guided by the seasonal availability of the produce Relais et Chateaux More 2 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _…

Reif OTHMAN- East & West fusion

REIF OTHMAN : East meets West     Restaurant of The Year by Time Out Magazine “MEDITTERASIAN” concept the 12th Most Influential Person in Dubai More Arabic chefs. More local awarded chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Daisuke MORI*

Daisuke Mori : marry the finest Japanese ingredients with timeless French technique 1 Michelin Star chef Japanese chef based in Hong Kong Fusion cuisine : French & Japanese More & Stars chefs here.  Other Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

路尧 Lu Yao – Chinese Master Chef

Lu Yao: Master Chef of Chinese cuisine Executive Chef, Yihe Mansions in Nanjing Master of Chinese cuisine, Huaiyang cuisine Cooked for Chinese President Xi Jinping Luxury 26 villa hotel, Relais & Chateaux Other Chinese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Maxime & René MEILLEUR***

Maxime & René Meilleur : The incredible story of a family restaurant… which went on to earn 3 Michelin star     French 3 Stars chefs in the Alps Creative and subtle cuisine based on mountain ingredients A Family story: Maxime’s perfectionism is always in conversation with René’s experience More 3  stars chefs here.  Other…

Dominique PERSOONE – Golden Award Chocolatier

Dominique Persoone : the touch of elegance that makes chocolate irresistable Belgian top Chocolatier with its own TV show Creating chocolates for the 3 star Michelin restaurants in Belgium Award for most beautiful chocolate store in the world in 2015 Won the Golden Award of the International Chocolate Awards One of the three chocolatiers mentioned…

Christophe BACQUIE***

Chef Christophe Bacquié : a new (three) star is born!   French 3 Stars chef MOF (Best crafstmen of France) Relais & Chateaux More 3  stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Vicky LAU* – Asia’s Best Female Chef 2015

Chef Vicky Lau : when design meets culinary in ‘Edible Stories’ 1 Michelin Star chef in Hong Kong Veuve Clicquot Asia’s Best Female Chef 2015 Fusion cuisine : French & Asian More 1 Star chefs here.  Other Chinese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Edouard LOUBET**

Chef Edouard Loubet : the Quintessence of Provence     French 2 Stars chef Farm-to-table fine cuisine Relais et Chateaux, Grande Table du Monde Chef of the Year 2011 More 2 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Noboru ARAI**

Noboru Arai : the forefront of Fusion French cuisine in Japan 2 Michelin Star chef Japanese chef based in Tokyo Fusion cuisine : French & Japanese More 2 Stars chefs here.  Other Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

TAM Kwok FUNG** – n°35 Fifty Best Asia

Chef Tam Kwok Fung : The Soul of Cantonese Cooking   Chinese fine dining cusine based in Macao Two Michelin stars at Jade Dragon and One at Pearl Dragon n°35 of Asia’s Fifty Best award in 2018 More 2 Stars chefs here.  Other Chinese chefs here. _ _ _ _ _ _ _ _ _…

Yoshiharu KAKINUMA***

Yoshiharu Kakinuma : the Master of Ginza sushi 3 Michelin Star chef @ Sushi Shikon Japanese chef based in Hong Kong Master Sushi chef More 3 Stars chefs here.  Other Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Akira BACK*

This is Chef Back     Born in Korea, raised in the US 1 Michelin star chef in Seoul Owner of 11 concepts over the world More 1 star chefs. More American chefs. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Paulo AIRAUDO*

Paulo Airaudo: the new comer in San Sebastian   1  Stars chef in Spain Argentinean chef Cuisine made of different flavours, textures and memories More 1 stars chefs here.  Other Spanish chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Yoshinori ISHII**

Yoshinori Ishii: the artful chef 2 Michelin Star chef Japanese chef based in London Kyoto influenced cuisine, including Kaiseki More 2 Stars chefs here.  Other Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Amandine CHAIGNOT

Amandine Chaignot: the modernity of Fine dining   Parisian renowned chef Jury at the TV show Masterchef Bocuse de bronze at the «Bocuse d’or France» contest 2012 Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Pepi ANEVSKI – World Sushi Champion

Pepi Anevski: World Sushi Champion & World’s most creative sushi master World sushi cup champion Most creative sushi chef Kuroobi exam Certified Head sushi chef More local awarded chefs here. More Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Benjamin DARNAUD – fine meat cuts

Fine cut: meeting Benjamin Darnaud, the chef butcher behind Viande & Chef Butcher Chef based in Paris Dry aged meat from carefully sourced animals Nose to tail cuisine More Casual chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Giuseppe IANNOTTI*

Giuseppe Iannotti: talent of the Southern Italian cuisine   Italian 1 Star chef Restaurant based in Telese nearby Naples Brave and experimental cuisine but connected with Southern traditions More 1 stars chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Pasqualino BARBASSO – Pizza Acrobatics World Champion

Chef Pacqualino Barbasso :  among the most skillful masters of acrobatic pizza-making CEO of the Italian pizza school Two times Pizza Acrobatics World Champion Dozens of appearances in Italian restaurants and pizzerias around the world More Casual chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _…

Renzo GARIBALDI – n°12 Latin America 50 BEST

Renzo Garibaldi: the butcher chef of Peru n°12 on Latin America’s Fifty Best Award Osso restaurant based in Lima, Peru Barbecue cuisine made of all the best cuts Nose to tail philosophy More 50 best chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Walter ISHIZUKA – AA**

Walter Ishizuka: French-Japanese Fusion Chef based in the UK Bristish AA rosettes French-Japanese chef Modern twist & fusion cuisine More casual chefs here.  Other French chefs here. More Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Rafa COSTA E SILVA* – n°16 Latin America 50 BEST

Rafa Costa e Silva : the new face of Brazilian Cuisine 1* Michelin since 2015 n°16 on Latin America’s Fifty Best Award 2017 n°100 on World Fifty Best Award 2018 50% of his fresh products come from his own gardens (11.000sq.m) More 1* chefs. More 50 best chefs here. _ _ _ _ _ _…

Kristin FREDERICK – Gourmet burgers

Kristin Frederick, the American Who Changed How Paris Eats Californian & Parisian lady Chef Gourmet burgers in food trucks Seasonal fresh food @Green House More Casual chefs here. More Female Chefs here. Other American chefs _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Atsushi Tanaka – Modern fusion chef

Atsushi Tanaka, the Quiet Genius of the Most Secret Japanese Chef in Paris French-Japanese chef Casual cuisine Modern twist & fusion cuisine More Casual chefs here. More Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Hiroki YOSHITAKE*

Chef Hiroki Yoshitake : the crazyness of Parisian Japanese chefs 1 Michelin Star chef Japanese chef based in Paris Fusion Japanese-French cuisine More 1 Star chefs here.  Other Japanese chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Thitid TASSANAKAJOHN – n°14 Asia 50 BEST

Thitid Tassanakajohn: modern Thai cuisine with a French twist Modern Thai chef with a French twist n°14 on Asia’s Fifty Best Award 2018 US-trained chef Opened a second restaurant ‘Baan’ More 50 best chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Meryem CHERKAOUI – Moroccan flavors

Meryem Cherkaoui, from Morocco to the world   Moroccan top chef Arabic cuisine with French technics The Gault & Millau 15,5 & 3 “toques” to Mes’Lalla Meryem Cherkaoui More Arabic chefs. More local awarded chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Gert de MANGELEER***

Gert de Mangeleer, Chef of All Senses Belgian 3  Stars chef 33 when receiving his 3rd Michelin star 61st at the World 50 Best Award Modern techniques, own home-grown vegetables More 3 stars chefs here.  Other 50 best chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Joe BARZA – Lebanese Pope

Joe Barza: the Lebanese Master chef     Lebanese Terroir Culinary Artist Over 30 brands of consultancy, 100 local and international events Head Judge in the show “Top Chef” Middle East More Arabic chefs. More local awarded chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Vincenzo GUARINO*

 Vincenzo Guarino: the Art of the Italian cuisine   Italian 1 Star chef Tuscany cuisine Risotto expert More 1 stars chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Matteo METULLIO**

Matteo Metullio: the Italian Chef next Generation spokesperson   Italian 2 Star Chef Youngest Michelin starred Chef in Italy in 2013 Italian Chef next Generation spokesperson in Berlin More 2 stars chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Jean-Luc RABANEL**

Jean-Luc Rabanel: first Star chef cooking organic   French 2 Stars chef Extraordinary plating with organic veggies Chef of the Year 2009 More 2 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Massimiliano MASCIA**

Massimiliano Mascia: the new generation of Italian top chefs Italian 2 Stars chef Renewal of Italian cuisine traditions The new generation More 2 stars chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Ronny EMBORG**

Ronny Emborg : The ‘Sensory kitchen’ Chef   American 2 Stars chef Danish roots cuisine Cuisine based on all senses More 2  stars chefs here. Other American chefs here. Other Nordics chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Julien MONTBABUT*

Julien Montbabut: aesthetic Parisian chef French 1 Star chef Globe trotter chef French and Italian influences More 1 star chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Jacob Jan BOERMA***

Jacob Jan BOERMA : all about the seasonal and regional products   Dutch 3  Stars chef Cooking style of a crafstmann #2 of the best 500 restaurants of the Netherlands Chef of the Year 2010 More 3 stars chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Andrew WONG*

 Andrew Wong : the Modern Chinese cuisine in London 1 star Michelin chef London new generation chef Modern chinese cuisine Wide spectrum of dishes from across China More Local awarded chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Kiko MOYA**

Kiko Moya: inspiration and tradition from Alicante   Spanish 2  Stars chef Mediterranean cuisine Family legacy of culinary know-how More 2 stars chefs here.  Other Spanish chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Filip LANGHOFF*

Filip Langhoff : the Nordic wave 1 Michelin Star Restaurant Ask in Helsinki, Finland New Nordics cuisine More 1 Star chefs here.  Other Nordics chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Emmanuel RENAUT***

Emmanuel Renaut: Meilleur Ouvrier de France and Relais & Châteaux Grand Chef    Flocons de Sel from Frenchefs Leo on Vimeo. French 3 Stars chef MOF (Best crafstmen of France) Creative and pure cuisine More 3  stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _…

Franck PUTELAT**

Frank Putelat: a Taste and talent for competition   French 2 Stars chef Bocuse Silver winner competition Fine Terroir cuisine More 2 star chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Pere PLANAGUMA **

Pere Planaguma: the new Spanish cuisine   Spanish 2 Stars chef Refined and generous cuisine A cuisine of the rural landscape and the seasonality More 2 stars chefs here.  Other Spanish chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Stéphane CARBONE*

Stephane Carbone : a strong rooted Chef   French 1 Star chef Fine Seafood cuisine Cooked for Obama, Poutine, Queen Elizabeth More 1 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Thomas BUHNER***

 Thomas Buhner : the German face of Gastronomy German 3  Stars chef Relais & Chateau Grand Chef disciplined, creative and down-to-earth cuisine More 3 stars chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Giancarlo PERBELLINI**

Giancarlo Perbellini : not just an Italian chef   Italian 2 Stars chef The taste of tradition with innovation President of Bocuse d’Or team Italy More 2 stars chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Bruno OGER**

Bruno Oger: the Star chef of the star system   French 2 Stars chef Mediterranean fine cuisine Chef of the famous International Film Festival of Cannes Chef of the Year 2010 More 2 stars chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Frédéric SIMONIN*

Frederic Simonin : modern Parisian Chef French 1 Star chef Former executive chef of Robuchon Modernity and style within the French classics More 1 star chefs here.  Other French chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…

Alfredo RUSSO*

Alfredo Russo: talent is also a recipe!   Italian 1 Star chef Piedmontese cuisine Experimental and innovative cuisine More 1  star chefs here.  Other Italian chefs here. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _…